This one smells just like Gold Rush – evidently the mulberry takes over anything else in the mix – which is a-okay because it smells great.
This brews up an interesting green colour and smells so sweet. Hopefully the taste won’t be as sweet as the smell. From what I remember of Gold Rush this is tasting very similar, perhaps with the slightest hint of nuttiness from the macadamia. I’m enjoying it.
I love black and oolong (unroasted/green and red preferable to roasted) teas, followed by green or red rooibos, herbals, whites, and subtly flavoured greens.
Likes:
Blackcurrant, raspberry, strawberry, peach, apricot, rhubarb, passionfruit, redcurrant, fig, and most fruits in general, maple, creaminess, hay, biscuit, lavender, and cacao/dark chocolate.
I enjoy bergamot when paired with flavours that mellow it.
Dislikes:
Any smokiness at all, stevia, too much blackberry leaf, rose, jasmine, ginger (except in chai), cinnamon-heavy teas, anything cloying or fake/candy-like.
I’m vegan and have a potato allergy, so I avoid animal products in tea, along with sprinkles as these often have potato starch (I’ll happily pick them out of blends).
she/her/hers
Last updated November 2025.
Canada
I was surprised by this one because I’ve never had mulberries, or a nutty tea. I really like it though, and I like that it’s herbal so I have more options at night.