“Thank you very much for this sample, Kawaii433! I thought this would work for the “oceanic tasting” sipdown challenge, and no, NO it does not. It is sweet creamed corn all the way. Nothing...” Read full tasting note
“A murky golden-brown liquor with a green tint gives a bitter-savory-sweet experience. An appetite-stimulating and very sweet warmed leaf aroma of scallops, spinach soufflé, and butter cookies with...” Read full tasting note
100% Ichibancha (First Harvest)
Kisekirei, our finest organic gyokuro from Kagoshima and currently the most expensive and most luxurious gyokuro that we offer. Excellent leaf presentation that when brewed up offers the softest sweetest of tastes with a lovely finish along with some very nice savory complexities. Best brewed with more leaf and at a lower temperature to bring out the fantastic aforementioned taste profile.
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