The London Tea Room Blend

A Black Tea from

Rating

75 / 100

Calculated from 6 Ratings
Tea type
Black Tea
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Ingredients
Black Teas
Flavors
Dark Wood, Malt, Smooth
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 7 oz / 207 ml of water
Set water temperature to 195 °F / 90 °C
Steep for 4 min, 0 sec
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20 Tasting Notes View all

“Hey Steepsterites! I hope everyone is having an awesome Sunday! I woke up around 9, drank my last cup of Yunnan Jig (adadio, I like their Yunnan Noir better) while Tony had a cup of his beloved...” Read full tasting note
“Using this weekend to (once again) focus on finishing up drips and drabs of teas that I have tucked everywhere. This is the third one I have managed to finish off since yesterday. Gotta clean out...” Read full tasting note
“Backlogs incoming since it’s been a busy day. I’m exausted and want to go to bed but i just got off the phone with china and i really want to track my teas before i forget. :) I have devised a...” Read full tasting note
“On Monday, I made a cup of this but I came down with a headache and a fever and I felt like I wanted to vomit, so instead of activating plan A [studying and drinking tea], I activated plan B [sleep...” Read full tasting note

Description

A tea so good we named our café after it. This tea is a well balanced blend of high grade black teas from China, Sri Lanka and India. it is often compared to an English Breakfast tea. Smooth, robust, with a balanced astringency, we recommend that you enjoy this perfect blend any time of day with or without a splash of milk.

About The London Tea Room

Company description not available.

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