Cha Wang Huang Shan Mao Feng Spring 2011

A Green Tea from

Rating

76 / 100

Calculated from 2 Ratings
Tea type
Green Tea
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Ingredients
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Flavors
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Caffeine
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Certification
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Typical Preparation
Set water temperature to 165 °F / 73 °C
Steep for 1 min, 0 sec
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3 Tasting Notes View all

“I have not done much with green teas, in particular high quality green teas like this one. It was not like I envisioned. The first few infusions were very sweet tasting. The liquor was overall...” Read full tasting note
“To make it simple: Excellent tasting high grade mao feng. Right after receiving the shipment of the fresh tea, I boiled some water, poured 0,5 dl or so to my 2 dl gaiwan, waited for a moment for...” Read full tasting note
“Pretty nice. Didn’t blow my mind, but this is a solid Mao Feng.” Read full tasting note

Description

Cha Wang (Tea King) is our highest grade Huang Shan Mao Feng tea. The tea leaves used are picked only on 28 and 29 March 2006, a period regarded as the best for this tea this particular year. Cha Wang Huang Shan Mao Feng is currently the tea chosen by Chinese Foreign Affair department to serve foreign VIP visitors. In China, it is known as “Guo Jia Li Ping Cha” or National Gift Tea.
Our Huang Shan Mao Feng comes from the tea company owned by Mr. Xie Yi Ping, a descendant of the original creator of this tea (Mr. Xie Zheng An). It is made using the traditional processing method invented in the late Qing Dynasty during the reign of Guangxu Emperor and passed down from six generations ago. To ensure its authenticity, we will provide an anti-fake label issued by Quality Control Department (for 100 grams and above only).

This product is certified organic by An Hui Province Tian Yuan Organic Food Center.

Other names:
Tea King Yellow Mountain’s Fur Peak, Guo Jia Li Ping Cha, National Gift Tea

Taste:
This tea features a complex aroma and the taste of floral sweetness. Refreshing and delicious.

Appearance:
Emerald green young and tender tea leaves, measuring 4-5 millimeters in length and consisting of a mixture of one-bud-one-leaf, and one-bud-two-leaves varieties.

Origin:
Huang Shan, An Hui Province

Harvest Period:
Spring 2011 (First Flush)

About TeaSpring

Company description not available.

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