Certified Organic Chai

A Black Tea from

Rating

89 / 100

Calculated from 8 Ratings
Tea type
Black Tea
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Ingredients
Not available
Flavors
Cloves
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 10 oz / 300 ml of water
Set water temperature to Boiling
Steep for 5 min, 45 sec
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5 Tasting Notes View all

“Quite a strong chai tea – I don’t like tea with milk so I brew this black, which means it’s probably stronger for me but unlike some other chai teas, this one actually has whole pieces of spices...” Read full tasting note
“If you’re going to buy chai from T2, make sure it’s the organic version not the regular version! This is a good blend of spices – cinnamon, ginger, cloves, cardamon & star anise. It’s certified...” Read full tasting note
“Adventaggedon Day 13: Tea 8/8 Last but not least was “Chai” from T2 which I drank during my commute to work from a travel mug. The dry leaf smelled clearly inspired by Masala chai with more...” Read full tasting note
“My favourite chai in the world, tied with Melbourne-based Prana Chai. T2’s organic version tastes much better than the standard one. However, all my experience with this blend has been with...” Read full tasting note

Description

Complex, spicy and incredibly tasty. Traditionally brewed with milk (or soy) and honey. Perfect for a chilly winter afternoon.

About T2

Company description not available.

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