Stoned Fruits

A Pu'erh Tea from

Rating

75 / 100

Calculated from 1 Rating
Tea type
Pu'erh Tea
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Ingredients
Not available
Flavors
Apricot, Dried Fruit, Roast Nuts, Straw, Vegetal
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 3 oz / 80 ml of water
Set water temperature to 200 °F / 93 °C
Use 8 g of tea
Steep for 0 min, 15 sec
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1 Tasting Note View all

“30s(rinse)/6s/8s/10s/8s/6s/6s/6s/8s/8s/8s Rinsed leaves have a strong aroma of dried fruit, most prominently apricot. Sip starts off soft and non-definite but finishes with a faint impulse of...” Read full tasting note

Description

Ancient tree raw puer rolled into convenient 8g balls

Scent of stone fruit, apricots

Bold yet pleasant, cooling and easy drinking

Spring, 2013 harvest

Lincang Tea Area, Yunnan, China

About J Tea International

Company description not available.

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