“Courtesy of a very kind Steepster friend, my wife & I were able to experience this 5-yr old shou. Fragrance – faint cocoa Color – Chocolate brown with some gold tips throughout. Rinsed leaf...” Read full tasting note
“I have a fairly generous sample of this with decent dry storage. Heavy fermentation so leaf is rather dark. Still a bit of fermentation left in the flavor. I enjoyed the first four cups which were...” Read full tasting note
“WHAT UP PARTY PEOPLE! Ok so anyway..i’m celebrating because while it’s not my goal… ONE HUNDRED! it’s like race that i’ve been running for a few months now so yay for finally getting this far! ...” Read full tasting note
“Thank you for the sample boychik I shouldn’t probably even bother writing a note on this yet. I’m numb and not really paying much attention as I drink. I had the last 4 days off work and they were...” Read full tasting note
Each Chinese year is named after a particular animal sign of the zodiac in a 12-year cycle.
Dragon is the representative of the traditional culture of China, it has been a symbol of noble and lucky since ancient times. 2012 is Dragon Year, through 2012 coming year, Haiwan Tea Factory made the Dragon’ Spirit animal sign of the zodiac commemorative Pu’er Tea.
The cake is made from high quality tea leaves. The cake surface yields a brownish red color with fie sheen and golden hairs. It brews a bright thick red broth and a mellow and balanced flavor with sweet aftertaste and lingering charm.
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